03 Apr City Cellar Wine Bar & Grill Unveils Decadent Easter Specials
For an unforgettable, Easter-inspired feast, hop over to City Cellar Wine Bar & Grill, one of West Palm Beach’s most venerable downtown eateries.
Overlooking The Square, the culinary gem is offering holiday specials for brunch and dinner. Brunch aficionados will celebrate with $17 bottomless mimosas and Bloody Mary’s paired with comfort food classics like crème brûlée French toast ($17), steak and eggs ($23), and the Cellar Burger, topped with applewood smoked bacon, brie, and a fried egg.
Executive chef Farrin Kolpan is turning up the holiday wow-factor on Easter dinner with a shellfish tower ($49) loaded with Blue Point oysters, jumbo lump, crab, shrimp cocktail, and lobster claws. Tuck into the fork-tender Dijon and herb crusted lamb ($45) with Demi glaze butter served with sautéed Israeli couscous, and finish with the Easter Nest ($15), a masterpiece of German chocolate cake festooned with Cadbury mini eggs, toasted coconut, and chocolate sprinkles.
Feeling cheers-y? Snag a seat at The Bar and enjoy “Hoppy Hour” from 4-7 p.m. featuring $2 off libations and half off select bites.
Easter brunch hours are 11 a.m. to 3:45 p.m. Easter dinner hours are 5 p.m. to 10 p.m. Reservations are recommended.
City Cellar is located at 700 S. Rosemary Ave., 2nd Floor, West Palm Beach. For more information, call (561) 366-0071 or visit citycellarwpb.com.
