18 Dec Celebrate National Tempura Day Around Palm Beach County
National Tempura Day is coming up on Sunday, January 7. The Japanese mainstay, which originated in
16thcentury, consists of fresh seafood and vegetables dusted with egg batter then deep fried to golden perfection.
Tempura lovers can celebrate the crispy delicacy at these five Palm Beach County hotspots:
City Oyster
A coastal cuisine gem, City Oyster in Delray Beach boasts a large dinner menu, chalk full of delicious dishes. Try the Rock Shrimp Tempura ($17.50), featuring crispy shrimp, spicy sauce, and drizzled with shiitake and chives. Snag a coveted seat at the bar during their daily Happy Hour from 4-7p.m., and enjoy 2-for-1 cocktails, beer, and select wine.
City Oyster is located at 213 E. Atlantic Ave., Delray Beach. For more information, call (561) 272-0220 or visit cityoysterdelray.com.
Yakitori Sushi House
The essence of Japan comes to life in Delray Beach at Yakitori Sushi House. For National Tempura Day, tuck into the Lobster Bomb Roll ($34), a sumptuous combination of fresh avocado, asparagus, and tempura lobster tail.
Yakitori Sushi House is located at 7959 W. Atlantic Ave., Delray Beach. For more information, call (561) 501-6391, or visit yakitoridelray.com.
Lemongrass Asian Bistro
Lemongrass’s unique and innovative approach to Asian cuisine is reflected in their intricate sushi rolls. Try the JB Tempura Roll ($10), a fan favorite featuring an inside-out roll loaded with salmon, cream cheese, and scallions, then deep-fried, yielding the perfect crust.
Lemongrass Asian Bistro is located at The Mall at Wellington Green at 10312 Forest Hill Blvd., Wellington. For more information, call (561) 459-1598 or visit lemongrassasianbistrowellington.com.
Saiko-I
Indulge in fine, authentic sushi, seafood, hibachi, and more at Saiko-i. The Kitchen Entrées menu touts a Sweet & Sour Chicken ($18) which is served with tempura fried chicken, pomegranate, bell peppers, fresh pineapple, and a secret sweet and sour sauce.
Saiko-i is located at 5970 S.W. 18th St., Boca Raton. For more information, call (561) 393-5888 or visit saikoiboca.com.
Sushi by Boū
Celebrity chef David Bouhadana elevates the omakase experience at Sushi by Boū. The restaurant recently unveiled a decadent plein air menu loaded with shareable plates like Takoyaki ($12), golden fried Japanese octopus bites topped with bonito flakes and kewpie mayo.
Sushi by Boū is located at 408 S.E. Mizner Blvd., Boca Raton. For more information, call (954) 440-5270 or visit sushibybou.com.
